Patpong Thai Cuisine Menu
Introducing the Menu at Patpong Thai Cuisine
Located at 2415 Clement St, Patpong Thai Cuisine offers a delightful journey through authentic Thai flavors, ideal for breakfast and brunch. The menu prominently features a variety of beloved dishes, including the standout Garlic Fried Calamari and Duck Salad, both bursting with fresh ingredients and vibrant spices. For those seeking something lighter, the Chefs Special Papaya Salad shines with its refreshing crunch and zesty dressing.
Patpong doesn't just cater to traditional tastes; it also prioritizes inclusivity with numerous vegan and vegetarian options. The welcoming ambiance, combined with friendly service, invites families and groups alike to indulge in their culinary offerings. Customer favorites like crab meat fried rice and creamy Thai Iced Tea elevate the experience, making this cozy eatery a must-visit in The Richmond District. Don’t miss out on their lunch specials and happy hour deals!
Patpong Special
Garlic Fried Calamari
Calamari batterdipped with garlic pepper then deepfried, served with cucumber salad.
Crispy Pumpkin Veggie
Batterdipped deepfried pumpkin, served with sweet and sour sauce.
Duck Salad
Roasted duck, onions, tomatoes, mint leaves tossed with chililime sauce.
Chefs Special Papaya Salad
Prawns, tomatoes, carrots, cashew nuts, green beans in chililime sauce.
GangPa Curry NonCoconut Milk Curry
Red curry, salmon, bell pepper, bamboo shoots, zucchini, broccoli, carrots, pumpkin, green beans and basil.
Patpongs Lamb
Lamb sauteed with fresh Thaispicy sauce, asparagus, sugar snap peas, bell pepper, carrots, basil served on sizzling plate.
Spicy Sweet Sour Red Snapper
Red snapper with a sauteed combo of bell pepper, carrots, asparagus, basil in spicy sweet and sour sauce.
Honey Roast Duck
Served on a sizzling plate with a bed of spinach, broccoli topped with black bean ginger sauce.
Three Buddies
Chicken breast, pork and beef sauteed in chefs special spicy sauce with bamboo shoots, zucchini, mushrooms, bell pepper and basil.
KoaSoi Noodles
Egg noodles in yellow curry with chicken, prawns, bean sprouts, topped with green onions, cilantro, red onions and crispy onions.
Yellow Curry With Red Snapper
Red snapper, pumpkin, yellow onion and sugar snap peas.
Ginger Red Snapper
Sauteed in garlic black bean sauce with ginger, asparagus, carrots, broccoli, mushroom, onions, celery and green onions.
Green Curry With Salmon
Salmon, bell pepper, sugar snap peas, eggplant, broccoli and basil.
Red Curry With Roast Duck
Roast duck, pineapple, tomatoes, bamboo shoots, bell pepper and basil.
Red Curry With Pumpkins Veggie
Pumpkin, bell pepper, sugar snap peas, zucchini, carrot and basil.
Garlic Pepper Salmon
Grilled king salmon fillet, topped with sauteed asparagus, carrots in garlic pepper sauce, framed with steamed broccoli.
Fried Sweet Potatoes Veggie
Batterdipped deepfried sweet potatoes. Served with sweet sour sauce on the side.
Fried Wontons
Deep fried wontons stuffed with minced chicken. Served with sweet and sour sauce.
Thai Toast
Chicken minced with garlic pepper and spread on fresh bread, dipped in egg batter and coated in bread crumbs, then deepfried and cut bitesized, served with cucumber salad.
Green Onion Pancakes Veggie
Served with cucumber salad.
Egg Rolls Veggie
Deepfried Thai style egg rolls, filled with silver noodles and mixed vegetable. Served with sweet and sour sauce.
Spring Rolls
Deepfried Thai style spring rolls, filled with silver noodles and mixed vegetable. Served with sweet and sour sauce.
Chicken SaTay
Grilled marinated chicken on skewers. Served with peanut sauce and cucumber salad on the side.
Fish Cake
Hot and spicy. Deepfried Thaistyle fish cakes. Served with cucumber salad topped with crushed peanuts.
Shrimp Rolls Goong Gra Borg
Deepfried rice paper crepes filled with marinated shrimp. Served with sweet and sour sauce.
Fried Tofu Veggie
Crispy fried tofu, served with sweet and sour sauce topped with crushed peanuts.
Spicy Crispy Chicken Wing
Hot and spicy. Crispy chicken wings marinated with spicy patpong sauce, topped with crispy Thai basil.
Mango Sticky Rice
Fresh mango over sweet sticky rice.
Vegetarian Samosa
Potatoes, green peas, carrots, corns, sauteed in curry and wrapped in springroll wrappings.
Papaya Salad Som Turn
Hot and spicy. Green papaya salad tossed with chili peppers, garlic, tomatoes, green beans, peanut and lime sauce.
Larb
Hot and spicy. Choice of ground chicken, pork or beef tossed with Thai herbs, chili peppers, mint leaves, crushed roasted rice powder and lime sauce.
Beef Salad Yum Neur
Hot and spicy. Grilled beef thinly sliced tossed with chili peppers, onions, mint leaves, crushed roasted rice powder and lime sauce.
Seafood Salad
Hot and spicy. Combination seafood shrimp, calamari, red snapper and mussels, tossed with chili peppers, onions, mint leaves and lime sauce.
Eggplant Salad Yum MaKeur
Hot and spicy. Grilled eggplant tossed with shrimp, ground chicken, chili peppers, onions, mint leaves, lime sauce.
GlassNoodle Salad
Hot and spicy. Silver noodles tossed with shrimp ground chicken, chili peppers, onions, mint leaves, lime sauce.
Grilled Salmon Salad
Hot and spicy. Salmon tossed with onions, carrots, lemongrass, mint leaves and green onions.
Coconut Milk Soup Tom Khar
Hot and spicy. Galangal root, lemongrass, mushrooms, kaffir lime leaves and roasted chili paste
Coconut Milk Soup With Chicken Tom Khar
Hot and spicy. Galangal root, lemongrass, mushrooms, kaffir lime leaves and roasted chili paste
Coconut Milk Soup With Shrimp Tom Khar
Hot and spicy. Galangal root, lemongrass, mushrooms, kaffir lime leaves and roasted chili paste
Coconut Milk Soup With Combo Seafood Tom Khar
Hot and spicy. Galangal root, lemongrass, mushrooms, kaffir lime leaves and roasted chili paste
Veggie Coconut Milk Soup Tom Khar Tofu
Hot and spicy. With soft tofu and seasonal mixed vegetables.
Hot And Sour Soup Tom Yum
Hot and spicy. With kaffir lime leaves, galangal root,mushrooms, roasted chili paste.
Hot Sour With Chicken Tom Yum
Hot and spicy. With kaffir lime leaves, galangal root,mushrooms, roasted chili paste.
Hot Sour With Shrimp Tom Yum
Hot and spicy. With kaffir lime leaves, galangal root,mushrooms, roasted chili paste.
Hot Sour With Combo Seafood Tom Yum
Hot and spicy. With kaffir lime leaves, galangal root,mushrooms, roasted chili paste.
NonSpicy Clear Soup
Shrimp, garlicminced chicken, silver noodles, soft tofu, green onions, and cilantro in clear chicken broth with a dash of crushed brown garlic.
Chicken Fried Rice
Chicken and garlic rice.
Thai Fried Rice
Choice of meat with egg, tomatoes, onions, green onions and sliced cucumber on the side.
Crab Meat Fried Rice
Fried rice with crab meat, egg, onions, tomatoes, shrimp paste and sliced cucumber on the side.
Spicy Basil Fried Rice
Hot and spicy. Choice of meat with crushed chili peppers, onions, tomatoes, bell pepper and Thai basil.
Pineapple Fried Rice
Prawns and chicken, pineapple, raisins, curry powder, cashew nuts and green onions.
Crispy Chicken Fried Rice
Pad Thai
Thin rice noodles stirfried with choice of meat, fried tofu, egg, bean sprouts and green onions with crushed peanuts on the side.
Crabmeat Pad Thai
Thin rice noodles stirfried with crab meat, fried tofu, egg, green onions with crushed peanuts on the side.
Noodles With Sweet Soy Sauce Pad See Ewe
Flat rice noodles stirfried with choice of meat, soy sauce, egg and Chinese broccoli or California broccoli.
ThaiGravy Noodle Lad Nah
Stirfried flat rice noodles in brown Thai gravy sauce with choice of meat, Chinese broccoli or California broccoli.
Noodles With Spicy Sauce Pad Kee Mao
Hot and spicy. Flat rice noodles stirfried with choice of meat, chili sauce, tomatoes, string beans, broccoli, bell pepper and Thai basil.
Glass Noodles With Garlic Sauce Pad Woon Sen
Silver noodles stirfried with choice of meat, tomatoes, carrots, celery, onions, Napa cabbage, bean sprouts, egg and green onions
Yellow Curry Gang Ga Ree
Hot and spicy. With onions and potatoes.
Green Curry Gang Keo Warn
Hot and spicy. With Chinese eggplant, bell pepper, zucchini, green bean and basil.
Panang Curry
Hot and spicy. With bell pepper, kaffir lime leaves and Thai basil.
Red Curry Gang Dang
Hot and spicy. With bamboo shoots, bell pepper, zucchini, Thai basil.
Ginger Entree
Choice of beef or pork. Sauteed ginger, carrot, celery, onion, fresh mushrooms, green onions and garlic black bean sauce.
Pra Ram Entree
Choice of beef or pork on a bed of spinach, broccoli, carrots, zucchini and cabbage topped with peanut sauce.
ChiliGinger Paste Entree Pad Prick King
Choice of beef or pork. Sauteed green beans, bell pepper, fresh mushrooms and chili ginger paste.
Eggplant Entree Pad Ma Keur
Choice of beef or pork. Sauteed eggplant, bell pepper, celery, onions, fresh mushrooms, Thai basil and chili black bean sauce.
Fresh Chili Pepper Entree Pad Prick Sod
Choice of beef or pork. Sauteed fresh chili peppers, onions, bell peppers and mushrooms.
Spicy Basil Entree Ka Paow
Choice of beef or pork. Sauteed crushed chili pepper, bell peppers, fresh mushrooms, onions and basil.
Garlic Pepper Entree
Choice of beef or pork. Sauteed in garlic pepper sauce. Served on a bed of lettuce and tomatoes.
Chicken Cashew Nuts
Chicken breast sauteed with cashew nuts, onions, fresh mushroom, carrots and green onions, over Patpong sauce.
Ginger Chicken
Chicken breast sauteed with ginger, carrots, celery, onions, fresh mushroom, green onion and garlic black bean sauce.
Sweet Sour Chicken
Batter dipped, deep fried chicken sauteed with pineapple, cucumbers, tomatoes, carrots, bell pepper and green onions in sweet and sour sauce.
PraRam Chicken
Chicken breast on a bed of spinach, broccoli, cabbage, zucchini, carrots topped with peanut sauce.
Spicy Basil Chicken Ka Poaw Chicken
Hot and spicy. Chicken breast sauteed with crushed chili peppers, bell pepper, fresh mushrooms, onions and basil.
Chicken With Chili Paste
Hot and spicy. Chicken breast sauteed with chili paste, cashew nuts, fresh mushrooms and green onions.
Spicy Basil Duck Ka Paow Ped
Hot and spicy. Roast duck sauteed with crushed chili pepper, fresh mushrooms, onions and basil.
Chicken With Bamboo Shoots
Hot and spicy. Chicken breast sauteed with bamboo shoots, carrots, crushed chili peppers, celery and green onions.
StirFried Chicken With Baby Corn
Sauteed with special Patpong sauce, baby corn, carrots, celery and green onions.
Garlic Pepper Chicken
Hot and spicy. Chicken breast sauteed with garlic pepper sauce. Served on a bed of lettuce and tomatoes.
Chicken With Fresh Chili Pepper Pad Prik Sod
Hot and spicy. Chicken breast sauteed with chili peppers, onions, bell pepper and fresh mushrooms.
Fishermans Choice Poh Turn
Hot and spicy. Prawns, sea scallops, red snapper, calamari and mussels sauteed with lemongrass, kaffir lime leaves, galangal root, chili peppers, fresh mushrooms, bell pepper with hot and sour sauce.
Chu Chee Red Snapper
Hot and spicy. Chunks of fried red snapper on a bed of lettuce and topped with chu chee sauce red curry paste blended with coconut milk, bell pepper and basil.
Sweet And Sour Fish
Chunks of fried red snapper sauteed in sweet and sour sauce with pineapple, cucumber, tomatoes, carrots, bell pepper, onions and green onions.
Prawns With Sugar Snap Peas Seasonal
Prawns sauteed in garlic sauce with sugar snap peas, shitake mushrooms and carrots.
Spicy Salmon
Hot and spicy. Grilled salmon topped with a sauteed combo of crushed chilli peppers, green beans, mushrooms, bell pepper and basil.
Garlic Pepper Prawns
Hot and spicy. Prawns and fresh mushrooms sauteed with garlic pepper sauce. Served on a bed of lettuce and tomatoes.
Prawns With Cashew Nuts
Prawns sauteed with cashew nuts, carrot, fresh mushroom, onions and green onions.
Prawns With ChiliGinger Paste Pad Prik King
Hot and spicy. Prawns sauteed with green beans, fresh mushrooms and chili ginger paste.
Prawns With Eggplant Pad Ma Keur
Hot and spicy. Prawns sauteed with eggplant, bell pepper, celery, carrots, onions, fresh mushrooms, Thai basil and chili black bean sauce.
Spicy Basil Prawns And Calamari Ka Paow
Hot and spicy. Prawns and calamari sauteed with crushed chili peppers, bell pepper, bamboo shoots, fresh mushrooms, onions and Thai basil.
Cashew Nut Tofu
Tofu sauteed with cashew nuts, fresh mushrooms, onions, carrots, green onions and garlic sauce.
Ginger Tofu
Tofu sauteed with ginger, carrots, fresh mushrooms, onion, celery, green onions and garlic black bean sauce.
Four Seasons
Mixed seasonal vegetables sauteed with tofu and garlic sauce.
Veggie Green
Tofu sauteed with mixed greens, broccoli, zucchini, cabbage, green onions and green curry sauce.
Veggie Red
Tofu sauteed with mushrooms, bamboo shoots, baby corn, carrots, cabbage, bean sprouts, Thai basil and red curry sauce.
Pra Ram
Tofu on a bed of spinach, broccoli, carrots, cabbage and zucchini topped with peanut sauce.
Sauteed Curry Sauce Pong Garee
Tofu sauteed with garlic, carrots, celery, bell pepper, corn, onions, green onions and yellow curry gravy yellow curry blended with milk and egg.
Spicy Basil Tofu
Hot and spicy. Tofu sauteed with crushed chili peppers, bamboo shoots, onions, bell pepper, mushrooms and Thai basil.
Veggie Pad Thai
Thin rice noodles sauteed with tofu, seasonal mixed vegetables and egg optional.
Veggie Noodles With Sweet Soy Sauce Pad See Ewe
Flat rice noodles sauteed with fried tofu, Chinese broccoli or California broccoli and eggoptional with sweet sauce sauce.
Veggie Noodles With Brown Thai Gravy Lard Nah
Sauteed flat rice noodles topped with tofu, Chinese broccoli or California broccoli, carrots, fresh mushrooms and baby corn in brown Thaigravy sauce.
Veggie Noodles With Spicy Sauce Pad Kee Mao Tofu
Hot and spicy. Flat rice noodles sauteed with fried tofu, crushed chili peppers, tomatoes, green beans, bell pepper, broccoli and Thai basil.
Grilled Chicken Gai Yang
Grilled marinated chicken with patpong sauce on the side.
Grilled Pork Moo Yang
Grilled marinated pork with patpong sauce on the side.
Grilled Salmon
Grilled marinated salmon wrapped in banana leaf, served with vegetables and spicy lime sauce.
